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Alimentazione e quello che sta intorno I think that you recently posted a dish you put together that involved roasting pablano peppers and mixing them with uncooked onions.
I was not able to locate the post, but I have attempted to recreate what you made.
I think after skinning and slicing the peppers you added:
olive oil
salt and pepper
sliced onions
lime juice?
Does that sound correct?
